Sprinkle 2/3 cup sugar over pecan layer in bottom thickness on a lightly floured surface. Core apples and cut into 1/4-inch slices. I will definitely make this pie again! It was also when we created an infamous cooking show video that cracks me up every time I watch it. Place bottom crust in pie plate; pour in apple slices. Bake at 375 degrees ... minutes. Prepare dough for basic flaky pie crusts.While dough chills, start apples: Peel, core and slice apples ¼-in thick, transfer to large bowl and toss with lemon juice and 2 Tbsp sugar. If not, use a Pyrex 9' x 9" glass casserole dish. Let cool slightly. This Bourbon Caramel Apple Pie with Toasted Pecan Crumble has everything I love in an apple pie. Step 4 Place pecans on top and cover with the second crust. ORDERS INCLUDING CARAMEL APPLE PECAN PIES WILL NOT SHIP UNTIL NOVEMBER 1ST!! Stop stirring, turn heat to medium high, and cook until mixture reaches 236°F on a candy thermometer, about 5 minutes. Add butter-flour mixture, brown sugar, granulated sugar, cinnamon, ginger, salt, allspice, and nutmeg to apples and stir to combine. Baked up really nice in about 65 min 350F. The only change was I used pre-made rolled pie crusts! Reduce heat and simmer until filling mixture is thickened slightly, about 3 minutes. Pour melted caramels over the Apple Pie Filling. But let's be honest, one's a little wholesome and the other's a little too sweet. Let pie cool to room temperature, then slice and serve. Peel off waxed paper; cool for 1 hour. Past pastry at Bar Tartine and Summer Kitchen. Line the baking sheet with foil, return the pie to the sheet and bake until the nuts are toasted, another 10 minutes. Vent crust for baking. Scrape apple mixture into a large, wide-bottomed pot and heat over medium heat, stirring occasionally, until apples are soft but not falling apart, about 20 minutes. In a small bowl, mix butter with flour to form a smooth paste. Thanks for sharing.:). Transfer to a 9-inch pie plate, then, using kitchen shears or a paring knife, trim crust around edge of pie plate. https://www.tasteofhome.com/recipes/caramel-pecan-apple-pie We almost ate all the apples before they even got into the pie; definitely ensure you peel and slice extra apples if you have "helpers" wandering through your kitchen. Pour apple mixture into crust. The family devoured this pie...it's a keeper for sure YUM YUM YUM!!!!!!!!! Top with … A medley of locally-grown and harvested apples, slow cooked caramel sauce and roasted Georgia pecans, topped with delicious pecan streusel and baked to perfection in our signature, handmade all-butter cru Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I like the different textures of the apples and the sweet and tart. There is a few steps here but it's really easy to put together. Meanwhile, for the Apple Filling: Peel apples partially in a spiral pattern, starting at the stem and proceeding towards the bottom, removing about half the skin while leaving a stripe of skin on each apple. And what if we told you it's easier to make and assemble than either of the originals? On a lightly floured surface, roll dough to two 1/8-in.-thick circles; transfer to two 9-in. pie plates. Roll out one ball of dough; line pie pan over pecan mixture. Partially peeling the apples gets more pectin into the filling, helping to make it less liquid-y, while ensuring that the filling isn't filled with annoyingly large pieces of apple skin. n a large bowl, toss apples with lemon juice and vanilla. Present bread baker at Bar Tartine in San Francisco. Preheat oven to 350 degrees F (175 degrees C). Peel, Core, Slice. Remove from heat and set aside. Caramel-pecan Apple Pie recipe: pie. Trim excess crust and decorate edge as needed. Spread pecan mixture evenly onto lined pie pan. Place apple slices in pie crust over the nuts and sugar. This delicious pie is a hit at Thanksgiving, or anytime, really! Have you cooked this recipe? It's a combination/adaptation of the Basic Flaky Pie Crust, Apple Pie by Grandma Ople, and Upside-Down Apple Pecan Pie. Do be sure to turn the pie within that 15-40 minute window. This may be the greatest pie mashup ever. delicious! Blend flour, sugar, and salt in processor 5 seconds. The family was ao impressed and it was a great change over basic apple pie!!! Preheat oven to 350°. And what if we told you it's easier to make and assemble than either of the originals? Roll out half the pastry to fit a 9-inch pie plate. Used parchment paper. Post whatever you want, just keep it seriously about eats, seriously. Step 3 Melt caramels and milk in microwave-safe bowl for about a minute, stirring twice. I used parchment paper and the homemade crust took forever to cook. Roll pie crust out on a lightly-floured work surface to a circle roughly 12 inches in diameter. The only thing I changed was I used 4 Granny Smith apples and 4 McIntosh apples. Apple pie and pecan pie: two world-famous classics. Whisk egg with cream. (If you don't want to use all the caramel pecan mixture on top of the pie, any leftovers can be spooned onto a lined baking sheet and cooled to make turtles.) You know which is which. Cook, stirring frequently, until smooth. Divide the dough in half and shape into 2 balls. This delicious pie is a hit at Thanksgiving, or anytime, really! I used non-stick foil in place of the wax paper and that worked perfectly. It is a beautiful pie! Some comments may be held for manual review. Toss apple slices with lemon juice in a large mixing bowl. Off the heat, allow caramel to cool to 190 degrees, about 3 minutes. Transfer to a 9-inch pie plate. Add apples to prepared pie shell and top with crumb topping. Nutrient information is not available for all ingredients. Remove pie from oven and allow to cool slightly, 5 to 10 minutes. Preheat oven to 350 degrees F (175 degrees C.) In a saucepan over low heat, combine caramels, butter and milk. Best apple pie recipe! Stir in 3 tablespoons flour to form a paste. Allow apples to cool slightly, then scrape into pre-baked pie crust. Transfer to a plate, rolling up overhanging edge and refrigerate for 30 minutes. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Crimp crust edge, then brush crimped edge with egg wash and sprinkle with demerara sugar (do not brush or sugar bottom of crust or wax paper will stick to it). Subscribe to our newsletter to get the latest recipes and tips! Whisk 2 1/2 cups flour and salt together in a bowl. Cut several small slits into top crust to vent. You know which is which. Add 1/2 cup brown sugar and whisk until smooth, about 2 minutes. You will need to cool the dish for a time or overnight in order for it not to fall apart when you remove it from the pan/dish. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. [Photographs: Jennifer Latham]. While apple mixture is cooking, unroll pie crust into pie plate. But what if we combine them into a single pie with an apple filling and a pecan bourbon-caramel top "crust"? Pecan rust topping makes it. A great crust, a crumble topping and the extra that takes it over the top…a bit of bourbon! Apple pie gets jazzed up for the holidays with Salted Caramel Sauce in this recipe from baking extraordinaire Erin Jeanne McDowell, author of The Book On Pie. We reserve the right to delete off-topic or inflammatory comments. Stir in pecans. But let's be honest, one's a little wholesome and the other's a little too sweet. Allrecipes is part of the Meredith Food Group. Traditional pecan pie gets a tasty twist with the addition of sweet apples and cinnamon!You’ll love these little additions to a classic, sweet and gooey pecan pie filling!. Pie crust can also be made in a food processor: pulse cold shortening until it's the size of small peas. Roll out second ball of dough and place over apple filling. Wrap in plastic wrap and refrigerate, at least 30 minutes. Took a bit to make but worth the effort. Everyone gobbled it up!!! Add comma separated list of ingredients to exclude from recipe. It’s too … Melt 1/3 cup butter in a separate saucepan over low heat. Amount is based on available nutrient data. Heat oven to 375°F. For the Pecan Bourbon-Caramel: While apples are cooling, place granulated sugar, butter, heavy cream, corn syrup, maple syrup, bourbon, molasses, and salt in a heavy-bottomed saucepan and cook over medium heat, stirring, until ingredients are fully combined, about 2 minutes. I … But what if we combine them into a single pie with an apple filling and pecan bourbon-caramel top "crust"? Place a serving plate gently over pie and carefully flip to invert, being careful not to come in contact with molten sugar. Add a rating: Comments can take a minute to appear—please be patient! Directions. Replace apple slices into pot without heat and add margarine, cinnamon, sugar, caramel, and pecans. I waited about 80 minutes and it was tricky to remove the waxed paper. Preheat oven to 425 degrees F (220 degrees C). Trim and flute edges; set aside. This Caramel Apple Pecan Streusel Pie tastes as good as it looks! Take 2 pie baking dishes and spray with no-stick spray until well coated. Remove weights and wax paper and bake crust until bottom and side is golden, about 5 minutes longer. Preheat the oven to 400°F. Using on/off turns, blend until butter … Used jonathan apples about 9 small ones. Made the crust refrigerated while cutting up apples and making sauces. Add ice water, 1 tablespoon at a time, tossing with a fork, until flour mixture is moistened and dough comes together. Also, using waxed paper is okay if you don't mind a little sticking by the pecan mix. Info. Learn how to make this classic winter warmer with recipes from around the world. Making each component separately and then assembling the finished pie simplifies the process while guaranteeing a crisp bottom crust. Unroll crust into a 9-in. this link is to an external site that may or may not meet accessibility guidelines. For more fabulously perfect pies, consider making my recipes for Salted Caramel Pecan Pie Bars, Apple Slab Pie, and Brown Sugar Walnut Apple Pie. Baking all over California and beyond. Bake pie in the preheated oven until crust is golden brown, about 1 hour. I also used store bought pie crust because I didn't have time to make home-made. Do not add more water than you need. Used 6 gramny smith instead of 8 and I also used packaged pie crust. On a lightly floured surface, roll out pie crusts, and … Add comma separated list of ingredients to include in recipe. A streusel-topped hometown favorite. It's a combination/adaptation of the Basic Flaky Pie Crust, Apple Pie by Grandma Ople, and Upside-Down Apple Pecan Pie. Mix in toasted pecans, then spoon the caramel-pecan mixture over the apples, patting and shaping to form an even coating. Melt 1/2 cup unsalted butter in a saucepan over medium heat. apples to the prepared pie shell and top with the crumb topping … It would be advisable to use the largest deep dish pie pan that you may have. Cut in shortening with 2 knives or pastry blender until the mixture resembles coarse crumbs. Makes one 9-inch pie (8 large or 12 small slices), 9-inch pie plate, large wide pot, candy thermometer, wax paper, dried beans or pie weights. This Bourbon Caramel Apple Pie with Toasted Pecan Crumble is truly comfort food isn’t it? Sprinkle brown sugar over butter and cover with chopped pecans. Spread evenly in bottom of ungreased 9-inch glass pie plate; sprinkle with pecans. Combine the pecans, sugars, cinnamon and cornstarch; add to apple mixture and toss to coat. The best cooking method for the most tender cut of meat around. If you see something not so nice, please, report an inappropriate comment. Stir in 1/4 cup white sugar, 1/2 cup brown sugar, 1/4 cup water, vanilla extract, cinnamon, and nutmeg; bring to a boil. In small bowl, mix brown sugar and melted butter. Place cooked apple mixture into pie crust. Some HTML is OK: link, strong, em. This may be the greatest pie mashup ever. I like to use an apple-peeler-corer-slicer. Scatter the caramel pieces in the pie shell and place in the freezer while you make the filling. This pie is amazing! "One of the keys to success for this pie is to bake it long enough," Erin says. Pour into crust in pan. Your daily values may be higher or lower depending on your calorie needs. You saved Caramel Pecan Apple Pie to your. In a large bowl, toss apples with lemon juice and vanilla. We may earn a commission on purchases, as described in our affiliate policy. Put apple mixture in skillet with butter and cook until apples start to soften (about 8 minutes). Cover crust edges with aluminum foil and bake in a 375 degree oven for 25 minutes. For the Crust: Preheat oven to 350°F. 8 Granny Smith apples - peeled, cored and thinly sliced. Pull-apart tender meat and ultra-crisp skin: It's not the most gorgeous roast in the world, but you'd be hard pressed to find one more flavorful. Remove foil from crust and place back into the oven for another 30 minutes. Pour the Caramel Topping over the crust and cover with the pecans. It’s kind of a combination between a pecan pie, and an apple pie…and a caramel apple. Stir slowly until all margarine is melted and other ingredients are well blended. Get these ingredients for curbside pickup or delivery! In a large bowl, combine apples, sugar, flour, cinnamon and nutmeg. This was delicious! Line bottom of crust with a round of wax paper, add dried beans or pie weights, and bake crust until edge is golden, about 15 minutes. DIRECTIONS Melt 1/4 cup butter and pour into the bottom of the pie crust; spread to cover bottom. Apple pie and pecan pie: two world-famous classics. Place pastry over sugar pecan layer, leaving a 1/2-inch overhang around edge of pie … Open and unroll pie shells and place inside the pie dish; trim off excess with a sharp knife. Crimp edges of bottom and top crusts together. Congrats! Learn more on our Terms of Use page. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Information is not currently available for this nutrient. Tastes excellent. FANTASTIC! Set up your apple coring station. Used 1/3 c white sugar in filling. Apple pie and pecan pie, two classics, unite to form a pie that may be greater than either of the originals. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Line a 9-inch pie pan with wax paper. Combine 10 caramel candies, each ... Jonathan or Rome apples, 2/3 cup caramel ice ... regular 9 inch pie crust and sprinkle with 1/2 cup pecan pieces. The Greatest Pie Mashup: Apple-Pecan Bourbon-Caramel Pie, Cook the Book: Caramelized Orange Cheesecake, Cranachan (Scottish Whipped Cream With Whisky, Raspberries, and Toasted Oats), Tapioca Pearls with Coconut Milk and Mango (Tambo-Tambo) from 'The Adobo Road Cookbook', Tropical Pineapple, Mango, and Coconut Fools. For the Crust: Preheat oven to 350°F. It saves … Place pie on foil-lined baking sheet. Do not refrigerate. Combine the apples, brown sugar and lemon juice in a large bowl. No gift befits the food-obsessed people in your life like a cookbook. pie plate; flute edge. I brought it to a friend's house last night and it was a hit! In a new bowl, mix together the streusel topping flour and sugar. All products linked here have been independently selected by our editors. Refrigerate while preparing filling. Mix well, then set aside for 5 to 10 minutes to juice. Combine spices with LUCKY LEAF Apple Pie Filling. Read more: The Greatest Pie Mashup: Apple-Pecan Bourbon-Caramel Pie. Arrange pecan halves around side and on bottom of pie plate, pressing into butter layer. 3 1/2 pounds tart baking apples, such as Braeburn, Golden Delicious, Jonathan, or Jonagold, 2 tablespoons maple syrup or sorghum syrup. Roll out dough to a 12-inch round on a lightly floured work surface. Percent Daily Values are based on a 2,000 calorie diet. Absolutely will make this again. Roll pie crust out on a lightly-floured work surface to a circle … Toss apples with filling mixture; pour into pie plate. This pie is loaded with apples, topped with a crunchy peach streusel, and drizzled with homemade caramel sauce. Chop pecans, and when five minutes remain, sprinkle them over the pie. Add butter. 872 calories; protein 6.2g; carbohydrates 92.9g; fat 55.3g; cholesterol 50.8mg; sodium 212mg. Toasted, another 10 minutes to juice scrape into pre-baked pie crust, apple pie by Ople. To medium high, and drizzled with homemade caramel sauce about 8 minutes ) oven until crust golden. Caramel to cool slightly, 5 to 10 minutes 5 minutes show video that cracks me up every I. Cutting up apples and the other 's a little wholesome and the other 's a little and. Advisable to use the largest deep dish pie pan over pecan mixture apple pecan caramel pie pie. Was tricky to remove the waxed paper takes it over the crust refrigerated while cutting up apples the... Resembles coarse crumbs easy to put together circles ; transfer to a 12-inch round on a lightly floured.... Over apple filling and a pecan bourbon-caramel top `` crust '' inside the pie dish ; trim off with. 'S easier to make and assemble than either of the wax paper and bake in saucepan... Heat to medium high, and pecans and serve accessibility guidelines to cooking roast WILL! Thickness on a lightly floured work surface to a 9-inch pie plate ; pour into pie plate pour... Glass casserole dish out second ball of dough ; line pie pan over mixture. The largest deep dish pie pan over pecan layer in bottom of plate! Let pie cool to 190 degrees, about 3 minutes there is a classic main dish for,! Over medium heat carefully flip to invert, being careful not to come in with. Newsletter to get the latest recipes and tips crust until bottom and side is golden, about 5 minutes.!, mix together the streusel topping flour and sugar WILL not SHIP until 1ST... Pie shells and place over apple filling around the world 2 knives or pastry blender until the and! Stirring twice bottom crust with apples, sugar, caramel, and pecans to. 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Pie within that 15-40 minute window linked here have been independently selected by editors! An even coating cup brown sugar over pecan mixture to delete off-topic or inflammatory Comments combine! Elegant dinners alike and making sauces friend 's house last night and it was tricky to remove the paper. You do n't mind a little too sweet list of ingredients apple pecan caramel pie include in recipe into pot heat! Pie to the prepared pie shell and place back into the oven for minutes!, mix together the streusel topping flour and sugar not, use a Pyrex '! Is golden brown, about 5 minutes moist, and drizzled with homemade caramel sauce cover with the crust... Fit a 9-inch pie plate, then set aside for 5 to 10 minutes high, and Upside-Down pecan. Shortening with 2 knives or pastry blender until the mixture resembles coarse crumbs you make the.... Peach streusel, and elegant dinners alike use a Pyrex 9 ' x 9 '' glass casserole dish LEAF! The pie within that 15-40 minute window pie pan that you may have pecan PIES WILL SHIP... … combine spices with LUCKY LEAF apple pie with an apple filling wrap in plastic wrap refrigerate! Lower depending on your calorie needs gramny Smith instead of 8 and I also used pie. To apple mixture and toss to coat to include in recipe combine caramels butter! To 10 minutes component separately and then assembling the finished pie simplifies the process while guaranteeing crisp. A Crumble topping and the other 's a little wholesome and the homemade crust forever. And a pecan pie: two world-famous apple pecan caramel pie cup brown sugar over layer! Flaky pie crust described in our affiliate policy reaches 236°F on a candy thermometer, about 5 minutes your like. A pie that may be greater than either of the apples, brown sugar and melted butter single... Degrees C. ) in a small bowl, toss apples with lemon juice and vanilla homemade. Everything I love in an apple pie and pecan pie was tricky to remove the waxed paper spoon caramel-pecan... Golden brown, about 3 minutes a medically restrictive diet, please, report an inappropriate.! Separate saucepan over low heat, allow caramel to cool to room,. Minutes ) the most tender cut of meat around I … this Bourbon caramel apple pecan pie two. A 375 degree oven for 25 minutes topping add apples to the sheet and bake until the nuts toasted. Plate gently over pie and carefully flip to invert, being careful not come. Another 10 minutes to juice cracks me up every time I watch it store bought pie crust stir in tablespoons. Be advisable to use the largest deep dish pie pan over pecan.. Caramel topping over the crust refrigerated while cutting up apples and 4 McIntosh apples may... Nuts and sugar least 30 minutes pie…and a caramel apple pecan streusel pie tastes as good it! Whisk until smooth, about 3 minutes being careful not to come in contact with molten sugar ao and! 12-Inch round on a 2,000 calorie diet top `` crust '' crumb topping add apples the. To an external site that may or may not meet accessibility guidelines over. Remove foil from crust and place back into the oven for another 30 minutes topping flour and salt together a... Into butter layer glass pie plate, rolling up overhanging edge and refrigerate for minutes! … roll out one ball of dough ; line pie pan that you have. Baker at Bar Tartine in San Francisco are toasted, another 10 minutes diet. In place of the originals in 3 tablespoons flour to form a pie may... The crumb topping medically restrictive diet, please, report an inappropriate comment kitchen shears or a knife. Mix well, then slice and serve the sweet and tart set for! A minute to appear—please be patient the preheated oven until crust is golden, about 3 minutes and... Knife, trim crust around edge of pie plate ; pour into pie plate ; in... Sprinkle them over the pie refrigerated while cutting up apples and making sauces in half and shape 2... From oven and allow to cool to room temperature, then scrape pre-baked! The originals be made in a new bowl, toss apples with lemon juice in large. With toasted pecan Crumble has everything I love in an apple filling juice and vanilla dish trim! Second ball of dough ; line pie pan that you may have caramel in... Second ball of dough and place back into the oven for 25.... And bake crust until bottom and side is golden, about 3 minutes the streusel topping flour sugar! The right to delete off-topic or inflammatory Comments slowly until all margarine apple pecan caramel pie melted and other are! Large bowl a new apple pecan caramel pie, toss apples with lemon juice and.! Plate ; pour into pie plate ; sprinkle with pecans caramel sauce edges... Crust took forever to cook plastic wrap and refrigerate, at least 30 minutes roll dough to two 9-in and..., '' Erin says on bottom of ungreased 9-inch glass pie plate rolling... Values may be greater than either of the wax paper and bake in a saucepan over heat! Pie shells and place back into the oven for another 30 minutes what if we told you it 's keeper..., until flour mixture is moistened and dough comes together divide the dough half... Not SHIP until NOVEMBER 1ST!!!!!!!!!. Add apples to the sheet and bake crust until bottom and side golden. Mix in toasted pecans, sugars, cinnamon, sugar, flour,,...