These sweet, gooey, soft rolls filled with apples, cinnamon, brown sugar, and caramel are so craveable, but surprisingly simple to make. These homemade cinnamon rolls are full of cinnamon apples and rich caramel flavor. ). Caramel apple pie baked apples are a fun twist on a traditional apple pie. These baked caramel apples are a perfect fall dessert for serving to guests on a chilly winter day. For the cinnamon cream, add the cinnamon and powdered sugar to the heavy cream and whip it with a hand mixer. Make sure to leave about a 2-inch apple-free edge on the long side of the cake. Apples. Caramel, cinnamon, and apple flavors unite in each sticky sweet roll. Add the egg and mix until combined. Turn off the heat and … This Caramel Apple Cinnamon Roll Cake is filled with caramel glazed fresh apple and topped with a cinnamon topping and glaze.. Top them with pie crust and bake! Add the apples and cook until they are slightly tender and have released enough juice to create a caramel-like sauce (about 10 minutes). Caramel Apple Cinnamon Roll Ingredients. Keep an eye on the caramelizing apples. Lower the heat. Looking for more apple and fall-themed recipes? These Disney caramel apples are perfectly sweet and tart dipped in caramel and white chocolate then sprinkled with cinnamon sugar and graham cracker crumbs. 45 mins. It’s also great as a dip for apples; I packaged this in Jordan’s lunch using these little shot glasses with lids I got at the wine store. You’re getting a double dose of caramel in each soft doughy bite. Cook Time. 8. Roll gently. They take a little time to rise and roll out, but they are a great recipe to make ahead of time, par-bake, and then pop in the freezer. Using the dough hook attachment, if using a Bosch or KitchenAid, mix on the lowest setting for about 4 minutes. This Caramel Cinnamon Apple Enchilada recipe is a really straightforward apple dessert that is simply divine! Add water and bring to a boil. Caramel Apples: In a heavy skillet pan melt butter and add apples for 1 minute. Set the chopped apple and peanuts aside until you are ready to sprinkle them on the filling. These buns are best served warm; so if you have to wait awhile before sharing, gently reheat in the oven for 5 to 10 minutes before serving. Cook Time 25 mins. Perfectly tender halved apples, stuffed with a crispy oats + spices topping and generously drenched in vegan caramel sauce. Caramel apple cinnamon rolls are loaded with farm fresh apples, cinnamon, butter, and a caramel icing. In a separate bowl, whisk together the yeast and 2 cups of flour. Pie crust: I used Inspired by Taste’s recipe. Roll half of the pie dough into a 12"x12" square. Then, make the icing and spread over the apple roll cake. Fill cored apples with a combination of caramel sauce and cinnamon apples. Sauté the apples in a large skillet over medium-low heat with butter. Cut apples in half. Place 1/8th of the apple mixture onto each square. Remove pan from heat; set aside. Like clockwork, my cinnamon roll cravings become pretty intense in September. This salted caramel apple pie is a delicious dessert for any occassion. Caramel Apple Cinnamon Rolls are the best way to start any morning! Once the cake is baking and cooled off, make the cinnamon apple filling with the 3 ingredients on a buttered saucepan. Prep Time. 5 from 1 vote. These Caramel Apple Cinnamon Rolls make the perfect fall breakfast, as they taste amazing and are such an easy cinnamon roll recipe! Moisten edges of each square with water and fold corner to center and seal edges well. 5. Combine the milk, oil, and sugar in a small saucepan. Make your cinnamon sugar by mixing together your sugar and cinnamon. Who doesn’t love some baked apples on a chilly fall day? Pour the milky egg mixture over the cinnamon rolls, top with the apples and all the caramel … Author: Sally McKenney Quinn. Sharing the cutest apple pie caramel apples, a Disney Copycat recipe! Earlier last week before we knew exactly when our dog Mickey would be crossing over the bridge, I had made an appointment to pick apples. Caramel Cinnamon Apple Enchiladas. For Rolls: In a large bowl, whisk together the butter, sugar and salt in a large bowl. You'll feel just like you're walking down Main Street, U.S.A.! Image by Twisted via YouTube Grated apples bathed in cinnamon sugar make an excellent filling for this unusual riff on cinnamon buns. Unroll the cooled cake roll and spread the cinnamon cream over it. In a medium saucepan heat and stir milk, potato, 1/3 cup butter, granulated sugar, and salt just until warm (120°F to 130°F) and butter almost melts; add to flour mixture along with the eggs. Whip up a batch and enjoy for breakfast, brunch, dessert, or a … Print. It’s like apple pie in a wrap. Rising time 15 mins. https://www.gimmesomeoven.com/caramel-apple-cinnamon-rolls-recipe Try my apple cider fried donuts, or my autumn harvest sangria! Cook over medium heat, stirring constantly, until sugar dissolves. New England is all about the fall season! 7. Cook, stirring regularly, until the milk begins to bubble around the edges. Using a melon baller or just a regular spoon, core apples. Instructions. Ingredients. This Vegan Baked Cinnamon Caramel Apples recipe is the perfect dessert for the entire family and any time of year. Spread the caramelized apples over the cream and drizzle caramel sauce on top. Not only do you have the caramel sauce poured on top, but the brown sugar and butter caramelize inside and underneath the rolls as they bake. Make a large batch of these buttery, bakery-style cinnamon rolls, they are the ultimate fall treat! All the flavors of fall pulled together in a neat little package. These cinnamon rolls are worth the work. Anyways, below are the ingredients you’ll need to … This Caramel Apple Cinnamon Roll Recipe is broken down into three parts. Apple Cinnamon Rolls with Caramel Icing. A drizzle of rich caramel after baking is their crowning glory. Let simmer for 10-12 minutes, stirring occasionally, until apples are tender. https://www.tasteofhome.com/recipes/cinnamon-caramel-apples Every bite is breath-taking and full of warmth. Greeting us all at the corner of comfort food and calorie-laden are APPLE CINNAMON ROLLS drowning in caramel icing. Preheat oven to 375 degrees. Image by Twisted via YouTube. The dough, the filling, and the frosting. This is my favorite part of this apple spice cake recipe because as the caramel sits in between the vegan cake layers, it soaks into the cake and makes everything that much sweeter (and stickier ha! Set aside while you make cheesecake. This cinnamon caramel sauce is great as a topping for cakes and cheesecakes (and it’s what I used on the Caramel Apple Cheesecake the other day). Prep Time 45 mins. Mix until thoroughly combined. 7. https://recipes4day.com/caramel-apple-cinnamon-roll-lasagna These caramel apple cinnamon rolls are soft, fluffy and stuffed with warm spiced apples and a generous spread of salted caramel. Remove from the heat and let them cool to room temperature while you prepare the rest of the apple cinnamon blondies. Full recipe + amounts can be found in the recipe card below. Just think of it as a mix between an Apple Crumble and a Cinnamon Roll. Next, lay the cake flat, and spread apples evenly over the cake, and drizzle with caramel. Caramel Dutch apple pie has layers of delicious cinnamon and brown sugar apples. Gradually stir the liquid mixture and egg into the flour mixture. 6. In a large mixing bowl combine 1 1/2 cups of the flour and the yeast; set aside. Set aside. Stir in sugar. The oatmeal strudel crumb topping is the icing on the cake! In a large bowl, stir together flour, yeast, and salt. Vegan Cinnamon Buttercream Frosting with Caramel Sauce. When the apples warm up, the caramel sauce will be smooth again. Caramel Syrup: Place butter, brown sugar and corn syrup in a saucepan. The apples are cooler than the syrup in the pan, so the sugar may start to seize and harden unless you keep stirring it with the apples. Jump to Recipe The best Dutch apple pie. Crispy, buttery pie crust filled with cinnamon-scented apples and homemade salted caramel is a showstopper dessert. 6. Add the apples, brown sugar, and cook over low heat until the sugar starts to caramelize and thicken, about 10 minutes; stir frequently. Remove from heat and add caramel sauce. Stir off and on and simmer for about 7 minutes (until the apples are fork tender). Cut square into 4 equal sized squares. Reduce heat to simmer and cover pan. 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