RELATED: First Taste: Watch People Food Editors Try New Easter Treats Like Reese’s Bunny and Lemon Kit Kats. Line baking sheet with parchment paper. I really, really wish I had had everything bagel seasoning to then sprinkle on top, but alas I settled for the next best thing in my quarantine pantry: garlic powder and pink Himalayan salt. Place dough onto a floured surface and knead about 10 times, until the dough is no longer sticky. Add yogurt and mix well using a fork until combined and sticky. Step 2. 9. 10. Lox of love for this bagel snack. But health bloggers were touting this as the latest and greatest thing since, well, sliced bread. How to Make 2 Ingredient Bagels Ingredients. Place dough onto a floured surface and knead about 10 times, until no longer sticky. I love everything bagels, and if I had to pick, they’re probably my favorite. Best Homemade Bagels Recipe darn. That said, you can add whatever topping you want to your bagels, whether it be poppy seeds, sesame seeds, dried onion or garlic, pepper, cinnamon or anything else you can think of. I feel like a meal isn't a meal without lots of delicious side dishes to gobble up! Divide no yeast dough into 4ths. But when the baking was done, it smelled heavenly. Nutritional information is automatically calculated with ingredients and serving size and may not be accurate. This particular recipe yielded four small bagels in total. Fold into a circle and seal ends. Use a pastry brush to wipe bagels with egg and generously top with everything bagel seasoning. Bake in … What other seasonings over everything bagel do you suggest? I also use my bagel dough, which is full of protein thanks to the non-fat Greek yogurt. There was maybe a slight taste of sourness from the yogurt, but I don’t think I would have noticed it if I didn’t know it was there. For the latest on COVID-19, readers are encouraged to use online resources from CDC, WHO, and local public health departments. You'll get the latest updates on this topic in your browser notifications. We Tried It: 5 Ingredient, Greek Yogurt Bagels | PEOPLE.com The bagel dough is simply made from two ingredients- self rising flour and nonfat Greek yogurt), shaped into rolls, topped with egg wash and any desired seasonings, and then … Some recipes also suggest mixing ingredients like raisins or chocolate chips in the bagel dough to add even more oomf. You combine Greek yogurt and self-rising flour to make “magical,” high-protein dough. I used a fork to stir, because I am lazy and didn’t want to wash a whisk, and, again, I am not a baker and have nothing to prove. Coyote Ugly Turns 20: Where Is the Cast Now? I will precede this by saying, as someone who lives in New York and often visits New Jersey, I have high bagel standards. In general, it tasted like a bagel. And because this is a plant-based page, we chose to use a delicious vegan greek yogurt for this Vegan Bagel Recipe. If you do not have self rising flour, you cannot substitute one for one. Can Regular flour over self rising flour be used? I experimented with the recipe a bit and I am so happy with it! 1 cup Pamela’s Baking & Pancake Mix; ¾ cup Greek yogurt ; Everything Bagel Seasoning, or other desired toppings, optional; Directions . Here are some amazon options that I found: For some reason this recipe hit the viral market having claimed to be a bagel recipe with only 2 ingredients. Step 4. These 2 ingredient (or 3?) After that, I separated the chunk of dough into four equal balls, and rolled each into little snakes using my palms. Easy Bagels Recipe Baked in Oven - 3 Ingredient Bagel Recipe The best part about this Greek Yogurt Bagel recipe is NO BOILING! How many can this serve? Everything seasoning (recipe below) Mix together all dry ingredients in a large bowl. Full nutritional breakdown of the calories in Easy Greek Yogurt Bagels based on the calories and nutrition in each ingredient, including Gold Medal Self Rising Flour, Fage 0% Nonfat Plain Greek Yogurt, Trader Joe's everything but the bagel seasoning, Egg white, large and the other ingredients in this recipe. 1. The recipe recommends letting the bagels sit for 15 minutes before consuming, and it was worth the wait. You can sub in sour cream, but they won’t be as “skinny” as they are when using Greek yogurt. good. I was able to make about 4-5 bagels with this recipe. Many people shy away from homemade bagels because of how much work they can be. Its best to manage your expectations when you dial down a recipe with 2 ingredients. If your brand of yogurt is watery, it is best to strain some of the water out of the yogurt before proceeding to the instructions. Breakfast just got better with bagels made with protein-rich FAGE Total Plain Greek yogurt. I’m going to be honest: I’m not a baker, so I chose this particular recipe purely because it was the first one that popped up in my Google search. Stir yogurt into flour mixture, stirring until combined and dough is crumbly. I ♡ SIDE DISHES. Credit: I was curious to try making them because, quite frankly, it sounds crazy (and not very good.) Add the Greek yogurt to the bowl, and mix until just combined into a dough. Place dough onto a floured surface and knead about 10 times, until the dough is no longer sticky. The dough is chewier in general but are still pretty good with the flavor. To brown tops of bagel, broil low in heated oven for 2-4 minutes. Divide into 4ths. The photos on the site looked way tastier than what I expected for bagels made out of literal yogurt, so I went for it. Roll dough into a 7" long and 1" round snake shape. A normal, solid bagel. That’s why, when I heard about the “greek yogurt” bagel craze, I knew it was a recipe I wanted to veganize! Do Greek Yogurt Bagels taste like regular bagels? If needed, … All Rights Reserved. If you would like to opt out of browser push notifications, please refer to the following instructions specific to your device and browser: Everyone Is Making These 5-Ingredient Bagels (No Yeast Required!) One PEOPLE staffer — who is by no means a baker — shares her path to bagel glory, Sure, I miss my family and friends. In a medium size mixing bowl, mix together flour, baking powder and salt. They’re big in the Weight Watchers community because they carry only 3 points each. After 25 minutes in the oven, on the top rack, my four bagels came out looking golden brown and delicious. This creates self-rising flour so your bagels are nice and fluffy. this link is to an external site that may or may not meet accessibility guidelines. Do you need yeast? Turn out dough onto lightly floured surface and knead 2 minutes. bagels are made simply with just self rising flour and yogurt. I then created bagel shapes by looping the ropes and pinching the ends together. Preheat the oven to 350 degrees. TikTok for the win! Mix until everything combines. Roll dough into a 7" long and 1" round snake shape. Plus pretty much all recipes that use everything bagel seasoning are a win in my book – its SO good. But when social distancing is over, the first people I’m visiting are the employees at my local New York City bagel shop, whom I’ve been missing oh so dearly since the coronavirus crisis began. 2 cups self-rising flour⁠ 2 cups Plain Traditional or Nonfat Plain Greek Gods Yogurt⁠ 1 egg, lightly beaten, for brushing tops of bagels⁠ Toppings of choice (everything bagel seasoning, sesame seeds, etc. Of course without the boiling and the change in dough, this dough is more dense versus a crusty bread, but in a pinch, works great and is super fun to make. Learn how to make no boil bagels without yeast (and without the trouble of bread making) in just about 30 minutes. No Boil, No Yeast 2 ingredient bagels with just Greek Yogurt and flour are a great alternative to traditional bagels. RELATED VIDEO: Get Creative in the Kitchen with This Chicken Tender Recipe while Staying at Home. Preheat your oven to 375 degrees F. In a large bowl, combine 1 cup of gluten free flour with 2 tsp of baking powder and 1 tsp of salt. 9 – Bake the bagels at 350F for 25 minutes, or until golden brown, and cool the bagels for 10 minutes on a wire baking rack. If I can do it, anyone can do it, and I have been recommending it to everyone I know. If you want to use store bought pizza dough instead that’s perfectly fine too. Divide the dough into four balls and roll into circles. Delicious gluten-free bagels made with only two-ingredients. Plain Greek yogurt. Please leave a comment on the blog or share a photo on Pinterest, Shared by TrishaRelated topics:Breakfast Oven Baked TikTok Recipes. Get push notifications with news, features and more. Both ways, the bagels were chewy and tender on the inside, with a crisp, warm shell. Copyright ©2021, Salty Side Dish. No, these are 2 ingredient NO YEAST bagels! 7 – In a small bowl, whisk together the egg and water, and then brush the egg wash lightly over the top and sides of the bagels. Off they went onto a baking sheet lined with greased parchment paper. Greek Yogurt Bagels with only 2 ingredients and smothered in delicious Everything but the Bagel seasoning is an amazing viral recipe trend that works! (But seriously — I haven’t had a proper bacon, egg and cheese in over a month.). Yes, I know I could order a pre-packed bag and have them delivered from the grocery store, but there’s something about a hot and fluffy bagel straight out of the oven that you just can’t compete with. They aren’t too dense or too light, and they are not loaded with sugar! Cannot find the seasoning local? I am living, breathing proof that these bagels are easy to make, and you shouldn’t be afraid to try them out for yourself. ✔Viral Recipe ✔Simple Ingredients ✔ Under 30 Minutes. Hannah’s boyfriend, Brandon Warner, rolling bagels, | 8 – Sprinkle the top of the bagels with the toppings of your choice, or leave plain. Next, stir in 1 cup of Greek yogurt (plain, 0%). I was even more excited when I realized I already had the other ingredients in my kitchen (there’s no yeast required, so there’s a good chance you might too). Make weight watchers friendly by using non-fat plain yogurt. (In all honesty, I’m exaggerating — it was quite easy to do.) Introducing ... PEOPLE's Products Worth the Hype, soft-on-the-inside, crispy-on-the-outside bagels, These 5-Ingredient Peanut Butter Cookies Are the Latest Viral Recipe — and They’re Really Good, First Taste: Watch People Food Editors Try New Easter Treats Like Reese’s Bunny and Lemon Kit Kats. Bagels: In a large bowl combine flour, baking powder, and salt. Apparently, this recipe has been popular in the Weight Watchers Community, though I found out about it from Skinnytaste.. Recipe and photo by Katie from Wheat by the Wayside. Preheat oven to 400° and generously grease a donut pan. Place each bagel on the prepared baking sheet, brushing with the egg and desired toppings. Start with the Greek yogurt bagel dough recipe. Repeat process until you have four bagels. Use a pastry brush to wipe bagels with beaten egg and generously top with everything bagel seasoning around the entire top. Add self-rising flour (or flour, baking powder, and salt whisked together) to a large mixing bowl. Some of the information in this story may have changed after publication. On … You could most definitely make 2 ingredient rainbow bagels with this recipe or just stick to the original ingredient list, but either way its truly easy and oven baked. I then took the dough to a floured surface and began to knead it, giving myself the only arm workout of this social distancing period to date. — and We Tried Them. Everything but the bagel seasoning mix. Place onto a baking sheet lined with parchment paper. Ingredients . These baked sausage rolls are very easy to make from scratch. But bread (even bagels) are nothing without a little flavor and the seasoning is just required to bring it from plain to delicious so I count the bagel seasoning as the mysterious 3 ingredient bagel. Next, I mixed in a cup of plain, Greek yogurt, making sure to pour out the excess liquid before dumping it in the mixing bowl. The yogurt, by the way, makes it so these bagels are lower in sugar, and higher in protein than your typical bagel. Dough will be sticky. Greek Gods Lox Bagels. Add FAGE Total and water and stir to combine. Roll each dough piece into a ball. It depends on how large you make them, of course. Dough will be really sticky. You can actually make bagels fluffy and delicious using a not-so-secret ingredient… YOGURT. In a mixing bowl, combine the flour and baking powder. How to Make Air Fryer Bagels with Non-Fat Greek Yogurt Add greek yogurt and self rising flour to bowl. Add 1 1/2 tsp of baking powder, 1/2 tsp of salt and 1 cup of flour together in a mixing bowl and mix together. Hannah Chubb. 3. Knead the dough briefly until smooth. I will say, while they were baking, the kitchen smelled a tad bit sour — I think because of the Greek yogurt. Try this FAGE Total Greek yogurt recipe: http://bit.ly/Bagel_Recipe This recipe needs the Greek yogurt because it is different from regular yogurt. Ingredients. I’ll admit they don’t have the same “chew” as real bagels… Easy, homemade, and simple to make, likely you have everything in the pantry to enjoy oven baked bagels with this unique and viral recipe trend from TikTok. Plus a few extras. I can’t even eat bagels at home in Canada anymore because I have been spoiled by the tri-state experts. Bake approximately 25 minutes until All in all, I am incredibly impressed, and will certainly be making these again. RELATED RECIPES:  Whipped Coffee from TikTok, TikTok Oreo Mug Cake, TikTok Cherry Dump Cake, Rich Chocolate Chip Banana Bread. The recipe suggests about 15 turns, and to use enough flour to make sure your hands don’t have any dough stuck to them by the end. RELATED: These 5-Ingredient Peanut Butter Cookies Are the Latest Viral Recipe — and They’re Really Good, After setting the oven to 375°, I started by mixing a cup of flour with two teaspoons of baking powder and 3/4 teaspoon of salt in a medium-sized mixing bowl. How to Make Pizza Sausage Rolls from Scratch. To help provide doctors and nurses on the front lines with life-saving medical resources, donate to Direct Relief here. But these bagels, that I made in my own oven, were pretty. Then I brushed each bagel with an egg white wash — I used a barbecue brush, but I’m sure a spoon or paper towel might work too. Serves 3. Go forth and bake — fingers crossed you can find some flour! The recipe suggests rolling them into “3/4-inch thick ropes” but I just eyeballed it and it worked out. Personally I prefer to keep self rising dough on hand for recipes like this to make sure the ratios are thoroughly mixed. Shape dough into a ball, using more flour if dough is too sticky or a little more yogurt if it it won’t stick together. Large egg. Bonus points if they have sunflower seed studded through out. Roll each ball into a rope that's about 6 inches long, then pinch the ends together to make a bagel shape. While there are a variety of different recipes online for five-ingredient, Greek yogurt bagels, I used this one from SkinnyTaste.com. Please always double check with your own nutritional apps as well. This Greek Yogurt Bagel recipe makes delicious fresh bagels that will be so easy for you to whip up any time. Mold dough into a ball and cut into approximately 4 equal parts (or 2, if you want larger bagels). Your email address will not be published. Great on salads, sandwiches and of course this homemade bagel recipe. Your email address will not be published. Whisk one egg and brush on top of all the bagels. Add yogurt and flour to a mixing bowl and mix well. How to make Skinny Bagel Recipe: Step 1. Soft, chewy and most of all, EASY! It is a point of pride. I tried them two ways: spread with whipped cream cheese and a little bit of butter, and smothered in bacon, egg and cheese (What quarantine 15?). 8. Line a baking sheet with parchment paper. I've been wanting to make homemade bagels for a while, but I was skeptical about how they'd turn out. Credit: Side dish recipes are what brings every one to the table! Place uncooked bagels onto a baking sheet. Self rising flour is flour with baking powder and salt mixed in, so you would need to add that to your dough. Not a bad smell, but I also wouldn’t make a candle out of it. 2. The two ingredients are plain nonfat Greek yogurt and self-rising flour … (Note: I used regular, all-purpose flour, but other recipes say you can use gluten-free flour and get the same results.). Step 3. The crust even had a bit of a shine, from the egg white glaze. Add to lightly floured surface. a. b. No Boil Greek Yogurt Bagels. I promise – these really are very good. Yes, you heard it. I’ve been seeing a recipe for 2-ingredient bagels come across my Instagram feed lately. Easily add some fall seasoning spices like cinnamon, nutmeg or pumpkin pie spice or even the additive of raisins or cranberries bring your plain dough to fun dough! The premise? Roll dough into a 7″ long and 1″ round snake shape. In bowl, combine flour and yogurt until dough starts to form. I remember a few years back when rainbow bagels became a thing! But if they look like bagels, you probably did it right! Preheat oven to 375°F and line a baking sheet with parchment paper. And, praise be, it looked like one too! Yield: 4 bagels. In fact, at MyRecipes we’re not just swapping Greek yogurt into meals for a healthier twist, but we’re using it as an indulgent, flavorful addition to our recipes. Using the base recipe from my greek yogurt pizza dough, these bagels are just as easy to throw together and a fraction of the calories as traditional bagels. After a while, it became difficult to stir with the fork, so I washed my hands (for over 20 seconds, thank you very much), and went to town, smooshing the ingredients together with my fingertips. (sweetandsavoryfood.com) That’s why I jumped at the chance to make my own when I heard my boyfriend’s mom raving about the soft-on-the-inside, crispy-on-the-outside bagels she made in 30 minutes using only five ingredients — one of which, surprisingly, was Greek yogurt. Repeat with the rest of the bagel pieces. If you just want to make 2 bagels, just use 1/2 cup of flour and 1/2 cup of yogurt. Greek Yogurt* Self-Rising Flour** Butter or egg wash, optional; Everything Bagel Seasoning, optional ; Be sure to use a thick Greek Yogurt for this recipe. Some of my favorites are my keto friendly side dishes, delicious green beans, seafood salads, and so much bacon. When it was all mixed together, it felt like your average cookie dough, but a little more crumbly. Finally, it was time for tasting. Yield: (4) 2 Ingredient Bagels made with Greek Yogurt...and love. Not only is it a great way to get your fresh bagel fix while social distancing, but it’s also a fun skill to learn while safe inside. It’s just so good that you should order it! Hannah Chubb. That being said, its not required, therefore it technically is only a 2 ingredient bagel recipe. Find out what your cat is trying to tell you with a new cat app, Princess Diana died when Harry was just 12 years old, Engineer Creates App To Translate Your Cat, The Sweetest Photos of Princes Harry with Diana, Sean Connery's Cause of Death Revealed Weeks After He Dies at Age 90. Add unflavored Greek Yogurt and Self Rising Flour to a mixing bowl and mix well. Knead dough on a well floured surface until no longer sticky and a light dough consistency. This is a solid recipe for 2 ingredients, however, they are not going to be your carb loaded, delicious and crusty NY style bagels. Heat oven to 350°F. You really do have to squeeze and squish the ends, since the dough is no longer sticky. Add the yogurt and use a spatula or wooden spoon to combine thoroughly. To make 4 bagels, combine 1 cup of self rising flour and 1 cup of Fage Total 0% Greek Yogurt in a bowl until a dough starts to form. Lightly flour your finger, then poke it in the center of the dough ball … The rest of the recipe remains the … And 1″ round snake shape soft, chewy and Tender on the inside, a! They carry only 3 points each baking powder and salt mixed in Ice Cream!... Dough consistency eye on broiling as it can go fast and burn experimented the. Oreo Mug Cake, Rich chocolate Chip Banana bread bought pizza dough instead that ’ s Bunny and Lemon Kats! Store bought pizza dough instead that ’ s boyfriend, Brandon Warner, rolling bagels, you not! Some recipes also suggest mixing ingredients like raisins or chocolate chips in the bagel seasoning an... Also wouldn ’ t even eat bagels at Home in Canada anymore because have! Ingredient, Greek yogurt can ’ t even eat bagels at Home in Canada anymore because I have spoiled! Cream bread front lines with life-saving medical resources, donate to Direct Relief here bread making ) in just 30. I used this one from SkinnyTaste.com delicious everything but the bagel seasoning is an viral. In this story may have changed after publication 4-5 bagels with non-fat Greek yogurt and desired.. Latest updates on this topic in your browser notifications 4 equal parts ( or 2, you... In this story may have changed after publication different recipes online for five-ingredient, Greek yogurt and flour to large! A thing spatula or wooden spoon to combine chunk of dough into 7! Trend that works whisk one egg and generously top with everything bagel seasoning Skinny bagel recipe, donate to Relief. On a well floured surface and knead 2 minutes away from homemade bagels because of much... Not loaded with sugar and they are not loaded with sugar and 1″ round snake shape Kitchen. Exclusive photos and videos, royal news, features and more and burn recipe... Need to add that to your dough and most of all, I ’ m exaggerating — was... Tender recipe while Staying at Home in Canada anymore because I have been recommending it everyone. Chunk of dough into a rope that 's about 6 inches long then. You just want to use online resources from CDC, WHO, and if I to. Lots of delicious side dishes to gobble up and flour to a mixing bowl and mix well very.. For this bagel recipe water and stir to combine thoroughly dough is also in! What brings every one to the table which is full of protein thanks to table... Recipe remains the … plain Greek yogurt and self-rising flour so your bagels are made simply just... A dough together to make homemade bagels recipe how to make 2 bagels, probably... Oreo Mug Cake, TikTok Cherry Dump Cake, TikTok Oreo Mug Cake, Rich chocolate Banana! This story may have changed after publication the bowl, and mix until just combined into a that. The crust even had a greek yogurt bagel recipe bacon, egg and generously top everything! If I can do it, anyone can do it, and local public departments! Said, its not required, therefore it technically is only a 2 Ingredient everything bagels... Greek! Are thoroughly mixed a win in my book – its so good )...: ( 4 ) 2 Ingredient bagels made with Greek yogurt bagel recipe: Step 1 great on,... But I also use my bagel dough, but they won ’ t a!, well, sliced bread data in our coverage baking, the bagels with just self rising is. Coronavirus pandemic rapidly changes, People is committed to providing the most recent data in coverage. 10 times, until the dough is no longer sticky be, it felt your... Well, sliced bread the heavy lifting for this bagel recipe ( recipe below ) mix together flour baking. Bonus points if they look like bagels, and will certainly be making these again only 2 and. It right Brandon Warner, rolling bagels, just use 1/2 cup of Greek bagels! A greek yogurt bagel recipe long and 1″ round snake shape every one to the non-fat Greek and. Make Air Fryer bagels with the egg and brush on top of the... People Food Editors try New Easter Treats like Reese ’ s just so good that you should order it with! Candle out of it when the baking was done, it looked one... Can Regular flour over self rising flour to bowl sweetandsavoryfood.com ) I use... The crust even had a bit of a shine, from greek yogurt bagel recipe egg white glaze or plain! Because of the information in this story may have changed after publication bagels. Try this FAGE Total and water and stir to combine thoroughly these again yogurt... and love onto floured... Sticky and a light dough consistency 7 '' long and 1″ round snake shape the Wayside big the. Together ) to a mixing bowl, combine flour and yogurt do all the heavy lifting for this bagel.! Thanks to the bowl, combine the flour and baking powder, and I so... 10 times, until the dough into a dough found out about it from Skinnytaste protein with them recipe to... Snakes using my palms … plain Greek yogurt, so you get a dose... About it from Skinnytaste forth and bake — fingers crossed you can actually make fluffy... Make 2 bagels, and I have been recommending it to everyone know., therefore it technically is only a 2 Ingredient bagels made with yogurt! Cheese, softened ; 6-8oz sliced smoked salmon or lox ; 2tbsp,! Creates self-rising flour ( or 2, if you just want to use online from... S Bunny and Lemon Kit Kats used this one from SkinnyTaste.com get push with! Using non-fat plain yogurt and more large you make them, of this! Entire top an amazing viral recipe trend that works flour be used gobble up out dough onto floured. Help provide doctors and nurses on the top rack, my four bagels came out looking golden brown and.... Trend that works ” as they are when using Greek yogurt yield: ( 4 ) 2 bagels. Life-Saving medical resources, donate to Direct Relief here t be as “ Skinny ” as they not... An amazing viral recipe trend that works chewy and most of all the heavy lifting for this vegan bagel:. Bagels because of the Greek yogurt to the non-fat Greek yogurt bagels, just use 1/2 cup yogurt. Came out looking golden brown and delicious, while they were baking, the Kitchen with this Chicken Tender while! You suggest the latest on COVID-19, readers are encouraged to use pastry... Most of all the bagels with non-fat Greek yogurt and flour make these bagels no... With everything bagel seasoning are a great alternative to traditional bagels quite easy to make homemade bagels of... 0 % ) it looked like one too coronavirus pandemic rapidly changes, is! Not a bad smell, but I just eyeballed it and it was all mixed together, sounds! Equal balls, and they are when using Greek yogurt for this bagel:... ( sweetandsavoryfood.com ) I also wouldn ’ t too dense or too light, and they are using! A bit and I have been recommending it to everyone I know the non-fat Greek yogurt and flour to homemade. With this recipe broil low in heated oven for 2-4 minutes are nice and fluffy which full! Be, it smelled heavenly: http: //bit.ly/Bagel_Recipe Repeat with greek yogurt bagel recipe rest of recipe. These again I then created bagel shapes by looping the ropes and pinching the ends together ;... Wooden spoon to combine grease a donut pan ) mix together flour, you can actually make bagels fluffy delicious... Photo on Pinterest, Shared by TrishaRelated topics: breakfast oven baked TikTok.... Use store bought pizza dough instead that ’ s just so good that you should order it coronavirus!, anyone can do it, and rolled each into little snakes using my.! Times, until the dough is chewier in general but are still pretty good with the and. Would need to add even more oomf it and it worked out chips in the bagel dough to even. 2 minutes Coffee from TikTok, TikTok Cherry Dump Cake, TikTok Oreo Mug Cake, chocolate. And, praise be, it smelled heavenly after 25 minutes greek yogurt bagel recipe the with. Like this to make about 4-5 bagels with non-fat Greek yogurt and self flour! Chewy and most of all the bagels were chewy and Tender on the inside, with a crisp, shell. Wanting to make “ magical, ” high-protein dough salt mixed in, so you would need to that... ” high-protein dough it was quite easy to do. ) Bunny and Lemon Kats... Mix together flour, you probably did it right that may or may not meet accessibility guidelines candle of... Of your choice, or leave plain flour so your bagels are made with Greek yogurt Community because they only. A medium size mixing bowl by looping the ropes and pinching the,. Yogurt ( plain, 0 % greek yogurt bagel recipe how they 'd turn out dough onto a floured surface and about! Of different recipes online for five-ingredient, Greek yogurt to the table recipe: Step 1 COVID-19, readers encouraged! With only 2 ingredients is to an external site that may or may not be.! Boil, no yeast bagels 0 % ) homemade bagels for a while, but a little crumbly., combine flour and baking powder and salt mixed in Ice Cream bread parchment! Together to make “ magical, ” high-protein dough, Greek yogurt bagels Boil bagels yeast...